Baked Pears with Brown Sugar and Brandy   Save Print Prep time 5 mins Cook time 40 mins Total time 45 mins   Simply luscious! Beautiful, ripe Bosc pears, sprinkled with walnuts and baked in a sauce of brown sugar, apple juice, vanilla, cinnamon, butter and bourbon! How could these not be incredible! Delicious with … Continue reading Baked Pears with Brown Sugar and Brandy