Super simple catfish fillets! Sprinkle on a tasty spice rub that includes that old standby, Old Bay seasoning then simply grill or fry in a cast iron skillet, We love catfish and I usually just coat them lightly with flour, salt & pepper, and pan fry, but then I tried this and holy cow, the flavor! Grilling them certainly adds that smoky element, but frying in a cast iron skillet is also delish! You'll love this quick, simple recipe for the humble catfish!
Ingredients
4 catfish fillets
1 tsp of Old Bay seasoning
1 tsp of paprika
1 tsp of garlic powder
½ tsp of salt
½ tsp of black pepper
1 lemon to finish
Instructions
This is the easiest recipe ever! Just stir together the Old Bay, paprika, garlic powder, and the salt & pepper, sprinkle it evenly on the catfish fillets.
Then prepare your bbq grill or drizzle a little oil or butter in a cast iron skillet. Cook the catfish about 5 minutes on each side. To serve, plate the fish and squeeze on a little lemon, enjoy!
Recipe by Cabin In The Woods at https://cabininthewoodsblog.com/grilled-catfish-fillets/