Everyone’s favorite, chicken pot pie! Savory roast chicken, beautiful veggies and herbs, topped with a flaky, buttery puff pastry! So welcome on a cold winter’s night! Ingredients: Serves 4 – 6 • 2 cups of cooked chicken, rotisserie or bake 2 chicken breasts • 5 Tbs of butter • 1/2 cup flour • 1 1/2 cups buttermilk … Continue reading Herbed Chicken Pot Pie with Puff Pastry