Mexican cornbread extraordinaire! Moist, savory, cheesy and just perfect with Mexican shredded beef and Mexican Pintos! Super easy to whip up! Bake in a large cast-iron skillet if you have one. Ingredients: Serves 12 1 Tbs of butter 1 onion, finely chopped 1/2 of a red or green bell pepper, finely chopped 1 jalapeno pepper, … Continue reading Mexican Corn Bread
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