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You are here: Home / Entrees / Coconut Shrimp with Pineapple Salsa

October 5, 2023 By Ruth Guerri

Coconut Shrimp with Pineapple Salsa


Crispy, succulent coconut shrimp with an insanely good pineapple dipping sauce! These shrimp are baked, not fried, so you can go crazy and not feel guilty! They are so crisp and delicious, you won’t miss a thing!

Ingredients:
Serves 4 (or 2 extremely hungry people)

Shrimp:
• 1 1/2 lbs of large, shelled and deveined shrimp, patted dry
• Cooking spray
• 4 egg whites

Breading:
• 1 cup of plain Panko breadcrumbs
• 3/4 cup of sweetened coconut
• 1/2 tsp of salt
• 1/2 tsp of pepper

 Dipping Sauce:
• 1 cup of fresh pineapple, finely chopped
• 1/3 cup of red onion, finely chopped
• 1/4 cup of fresh cilantro, finely chopped
• 1/2 cup of pineapple preserves
• 1 Tbs of seeded and finely chopped Jalapeno pepper
• 1 1/2 tablespoons of fresh lime juice
• 1/4 teaspoon of black pepper
• 1/8 tsp of ground ginger

Directions:

Start by adding all of the dipping sauce ingredients to a medium-sized bowl and stir to combine.   

DSC03067Then, mix the breading ingredients in a shallow bowl or pie plate.

DSC03069 Beat the egg whites with a fork until slightly frothy.DSC03075Working with 3 shrimp at a time, dip them in the egg white, let the excess drip off, then coat with the breading, pressing it on with your fingers. Place them on a wire rack, over a foil lined baking sheet.
DSC03076Spray the shrimp lightly with cooking oil spray and bake at 450° for 10 – 12 minutes til golden and crispy! To serve, place a bed of arugula on a plate, top with the shrimp and serve the sauce on the side! You’re in for a real, guilt-free treat!

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Filed Under: Entrees, Shrimp and Shellfish Tagged With: #cabininthewoods, #coconutshrimp, #coconutshrimpwithpineapplesalsa, #healthycoconutshrimp, bakedshrimp

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Hi! I’m Ruth

Welcome to the Cabin in the Woods! My name is Ruth, I’m an ex model who retreated to the woods over 30 years ago! We live in an an old log cabin deep in the forest that we built ourselves! I’m a constant cook and live very close to nature. A pioneer woman by choice! read more »

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