Sirloin Marsala
Sirloin Marsala Recipe Type: Beef Author: Ruth Guerri Prep time: 45 mins Cook time: 8 mins Total time: 53 mins Serves: 2 In this recipe, the humble sirloin is transformed into a delicious masterpiece! Great for a family dinner but fancy enough for entertaining! The Marsala sauce is luscious with garlic, shallot, creminis, Marsala wine, beef consomme and thyme, drizzled over a perfectly seared sirloin! Gives this a try, it’s outrageous! Ingredients 1 Tbs of olive oil 2 Tbs of minced shallot (1 whole shallot) 2 garlic cloves, minced 8 oz of cremini mushrooms, sliced 1/2 cup of Marsala wine ...
Coconut Cake
Coconut Cake Recipe Type: Cakes and Cupcakes Author: Ruth Guerri Prep time: 20 mins Cook time: 38 mins Total time: 58 mins Serves: 14 – 16 This is a beautiful, luscious layer cake that starts with a cake mix enhanced with coconut milk and butter! The filling is decadent with a coconut, sour cream mixture [i]and[/i] an apricot sauce, then it’s frosted with a coconut, sour cream and whipped cream frosting and coated with flaked coconut! It’s a delicious masterpiece! Ingredients Cake 1 box of butter recipe, yellow cake mix 1/2 cup of butter, softened 3/4 cup of coconut milk, ...
Grilled, Balsamic Marinated Pork Steaks
Grilled, Balsamic Marinated Pork Steaks Author: Ruth Guerri Prep time: 24 hours Cook time: 26 mins Total time: 24 hours 26 mins Serves: 4 – 6 These pork steaks are insanely good! A nice change from the bbq sauced version. They are marinated overnight in balsamic vinegar, olive oil, brown sugar, grated onion, dijon, garlic and thyme. So they are infused with incredible flavor, then grilled to perfection! No need for any other sauce! Super simple and great for entertaining! Ingredients 1/2 cup of balsamic vinegar 1/4 cup of olive oil 1 heaping Tbs of dijon mustard 3 Tbs of ...
Peach, Chipotle Grilled Chicken
Peach, Chipotle Grilled Chicken Recipe Type: Chicken Author: Ruth Guerri Prep time: 5 mins Cook time: 30 mins Total time: 35 mins Serves: 6 Just think about perfectly grilled, juicy, tender, chicken with a luscious peach, chipotle sauce glazed on during grilling! The sauce is the star! Sweet peach preserves, salty soy sauce, Dijon, fresh garlic and smokey chipotle peppers! I used skin on, bone-in chicken breasts for this recipe, but any cut of chicken works, you could even butterfly skinless, boneless breasts for quick cooking. I know you’ll adore this sauce! Ingredients 6 chicken breasts 1 jar of peach ...
Honey Mustard Chicken Salad
Honey Mustard Chicken Salad Recipe Type: Salad Author: Ruth Guerri Prep time: 15 mins Cook time: 4 mins Total time: 19 mins Serves: 2 – 4 Elaine from Seinfeld would love this “big salad”! The dressing doubles as the marinade, it’s a luscious combination of honey, whole grain, and dijon mustards, apple cider vinegar and garlic! This is quick and easy, the chicken does need a little time to soak up the goodness. Then just cook your bacon & chicken and assemble! Think about the goodness here, crispy romaine, creamy avocado, smokey bacon, sweet cherry tomatoes, red onion slices and ...
Balsamic Chicken Salad
Balsamic Chicken Salad Recipe Type: Salad Author: Ruth Guerri Prep time: 15 mins Cook time: 40 mins Total time: 55 mins Serves: 2 This is a delicious salad, a complete dinner on one plate! The chicken is marinated in a yummy balsamic marinade that is also the dressing. When the chicken is still hot from the oven, drizzle on a little dressing, then just assemble the salad with red juicy grapes, toasted pecans, thinly sliced red onion and homemade croutons, you’ll be in heaven and did I mention it’s totally healthy and low fat! Ingredients 2 boneless, skinless, chicken breasts ...
Ziti Alla Genovese
Ziti Alla Genovese Author: Ruth Guerri Prep time: 10 mins Cook time: 4 mins Total time: 14 mins Serves: 6 – 8 This pasta sauce,”alla Genovese” is a rich, slow cooked onion and meat ragu served over Ziti or a tubular shaped pasta noodle. It’s probably the most iconic sauce of the Neopolitan region “Naples, Italy”, and one of the best pasta sauces you’ll ever taste! It’s intense and delicious beyond belief, this recipe dates back to the 15th century. It cooks for hours but most of the time is unattended and the end result is a masterpiece! Chuck roast ...