Who doesn’t love creamy, fresh Guacamole? Whip up my favorite recipe for this much loved dip!
Ingredients:
Makes about 3 cups
• 4 ripe avocados, pitted and flesh removed
• 3 Tbs fresh lemon juice
• 1/2 tsp hot sauce
• 1 small red onion, diced
• 1 medium tomato, diced
• 3 garlic cloves, minced
• 1 tsp Worcestershire sauce
• dash of garlic powder
• 1 heaping tsp of sour cream
• 1 tsp salt
• 1 tsp freshly ground black pepper
Directions:
Combine all ingredients in a bowl, mash the avocado, leaving it a little lumpy. Taste and adjust the salt and hot sauce if needed.
Refrigerate until ready to serve.
The little dab of sour cream makes this dish pop on my tounge. Thanks for the tip.