This is a seriously good recipe, the pork tenderloin is marinated overnight in cola, brown sugar, rum, and honey then…
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Grilled Chicken with Orange and Brown Sugar Glaze
I saw Bobby Flay make this on BBQ Addiction. I put my own twist on it and it is a…
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Roast Cod with Escargot Butter
The same compound butter that is used for snails (escargot) makes a delicious topping for Roast Cod! Butter, shallot, brandy,…
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Smothered Grilled Pork Chops
If you like peppers and onions, you’ll love this recipe! I prefer bone-in chops for this, they stay moister and…
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Baked Fontina
A warm, creamy, garlicky, herbaceous conconction! Pure decadence! Quick and easy for entertaining! This is Ina Gartin’s recipe Ingredients:…
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Baked Brie with Chutney
If you need a quick, elegant, delicious appetizer, this is the one! Two ingredients, Major Grey’s Chutney and Brie, how…
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Fresh Vegetable Soup with Pesto (Soupe au Pistou)
Fresh Vegetable Soup with Pesto (Soupe au Pistou) Save Print Prep time 15 mins Cook…
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Stuffed Peppers with Fontina and Bacon
Who doesn’t love Stuffed Peppers! When peppers are plentiful in the garden, try this version, a perfect mixture with lots…
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Eggs Benedict
This classic egg dish makes an incredible dinner! Surprisingly quick and easy to make, just prepare the Hollandaise, poach the…
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French Onion Soup
My personal favorite! Savory, rich, cheesy, classic French Onion Soup! It just doesn’t get more comforting than this! Ingredients: Serves…
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Strawberry, Mascarpone Cheesecake
When strawberries are red, ripe and juicy, whip up this special, beautiful and insanely delicious cheesecake! Ingredients: Crust •…
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Roasted Shrimp
Once you roast shrimp in the oven with olive oil, garlic, and salt & pepper, you’ll never boil again! They…
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Cranberry, Walnut, Goat Cheese Salad with Mixed Baby Greens
I love this salad when my lettuce crop is overflowing! The flavor combination of walnuts, goat cheese and cranberries…
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Classic French Dip
A classic, utterly delicious French Dip Sandwich! Crusty bread is piled high with tender, flavorful roast beef, topped with melted…
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