#cabininthewoods

Roasted Vegetables with Fresh Herbs

Oven roasted vegetable with lots of garlic and fresh herbs, then simply drizzled with olive oil, salt and pepper. Simple,…
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This is absolutely Italiano! Once started as a way to use leftover bread, it’s a glorious combination of tomatoes, basil,…
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Classic, southern, shrimp and grits! Succulent shrimp and smoky Andouille sausage atop creamy, cheesy grits! Completely and utterly…
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Luscious and sensual is a good way to describe this dessert! A little pot of chocolate heaven that is surprisingly…
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Ingredients: Serves 2 Marinade: • 2 Tbs olive oil • 2 Tbs chopped shallots • 1/2 cup red wine Veal Chops…
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The beautiful, humble eggplant, Italian style! Stuffed and baked with a savory, heavenly concoction of ground beef, Parmesan, tomato…
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I love to make this salad in the summer when tomatoes are ripe and juicy, but I also make it…
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No need to cook a whole turkey for a small gathering, try these tenderloins, they’re baked with a spice rub…
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Yes, this is peasant food! A truly scrumptious combination of Italian sausage, eggs, bread, spinach and herbs. Perfect for breakfast,…
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Growing up Italian, Gnocchi was frequently served at our house. It was normally made with potatoes and served with marinara…
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Cassoulet is a classic french stew that is quite involved and includes duck confit and is absolutely delicious! This is my…
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This is one incredible coffee cake! A rich, moist cake with almond paste, apricots and sour cream, topped with an apricot…
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Healthy delicious Italian salad! Use any veggies, lettuce or cheese that you like, with a fresh & zesty homemade dressing,…
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Penne pasta with smoked salmon and sugar snap peas in a creamy dill sauce! Really quick to put together, delicious…
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