Ruth Guerri – Page 6

Steak with Shallot-Cognac Sauce

Spectacular! And so easy, just a few ingredients. Grill your favorite steak and top it with this absolutely incredible shallot/cognac…
Read More

Sirloin and Portobello Fettuccini with Gorgonzola Sauce Save Print Prep time 15 mins Cook time 14 mins Total time…
Read More

My hens keep laying, the eggs keep coming and so do the deviled eggs! I love this recipe for these…
Read More

Delectable, fresh homemade lemon curd on flaky, buttery puff pastry! Heavenly! If you haven’t made lemon curd, you’re missing out!…
Read More

Strawberry Crisp Save Print Prep time 15 mins Cook time 40 mins Total time 55 mins Easy, rustic,…
Read More

Summer is here, strawberries are ripe and sweet! Go pick some fresh berries and make some sweet delights for your…
Read More

These onions are so darn good! They are stuffed with bacon, blue cheese, panko and thyme, then grilled! Incredible with…
Read More

Very Berry Pie Save Print Prep time 10 mins Cook time 50 mins Total time 1 hour I…
Read More

A simple scrumptious way to serve one of our favorite spring vegetables! Perfectly cooked asparagus with a Dijon vinaigrette and…
Read More

Layers of buttery, flaky, sweet biscuits, red ripe berries and sweetened whipped cream! This is the ultimate strawberry shortcake recipe!…
Read More

Stuffed Pork Loin with Porcini Sauce Save Print Prep time 18 mins Cook time 45 mins Total time 1…
Read More

Greek Chicken Salad Save Print Prep time 15 mins Cook time 30 mins Total time 45 mins This…
Read More

When blueberries are fresh and ripe, whip us these luscious blueberry bars, they will become one of your favorite desserts!…
Read More

The best buffalo chicken sandwich you have ever had! So easy to make, the combination of flavors is unbeatable and…
Read More