A classic! Sweet, tender scallops, sauteed in butter and nestled in a sauce with vermouth, herbs, shallots, and lemon!…
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Marinated Shrimp and Artichoke Hearts
This appetizer is one of my all time favorites, I have made it for years around the holidays, super easy…
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Baked Eggs with Spinach, Bacon and Herbs
This is such a special egg dish, so easy, so elegant and so tasty! Oh and so easy! Just place…
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Eggs, Mushrooms and Kale
Eggs, Mushrooms and Kale Save Print Prep time 3 mins Cook time 10 mins Total time 13 mins …
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Sirloin and Portobello Fettuccini with Gorgonzola Sauce
Sirloin and Portobello Fettuccini with Gorgonzola Sauce Save Print Prep time 15 mins Cook time 14 mins Total time…
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Overnight Triple Berry Oats
Overnight Triple Berry Oats Save Print Prep time 10 mins Total time 10 mins A few minutes work…
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